SELENIUM ACCUMULATION BY BASIL PLANTS (OCINUM BASILICUM L.)

N. A. Golubkina; H. L. Malankina; A. A. Solovieva; O. V. Kosheleva; L. V. Krivenkov; H. G. Dobrutskaya

doi:10.18619/2072-9146-2014-1-42-47

Овощи России (Jun 2015)

SELENIUM ACCUMULATION BY BASIL PLANTS (OCINUM BASILICUM L.)

N. A. Golubkina,
H. L. Malankina,
A. A. Solovieva,
O. V. Kosheleva,
L. V. Krivenkov,
H. G. Dobrutskaya

Affiliations

N. A. Golubkina: SSI AllRussian Research Institute of vegetable breeding and seed production of vegetables crops of RAAS
H. L. Malankina: RSAU-MAA by K.A. Timiryazev
A. A. Solovieva: RSAU-MAA by K.A. Timiryazev
O. V. Kosheleva: RSAU-MAA by K.A. Timiryazev
L. V. Krivenkov: SSI AllRussian Research Institute of vegetable breeding and seed production of vegetables crops of RAAS
H. G. Dobrutskaya: SSI AllRussian Research Institute of vegetable breeding and seed production of vegetables crops of RAAS

DOI: https://doi.org/10.18619/2072-9146-2014-1-42-47
Journal volume & issue: Vol. 0, no. 1
pp. 42 – 47

Abstract

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Selenium accumulation level in basil plants is investigated. A direct correlation between selenium concentration and essential oil content is demonstrated for basil and other aroma plants. No correlation is found between selenium and flavonoids.

Published in Овощи России

ISSN: 2072-9146 (Print); 2618-7132 (Online)
Publisher: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
Country of publisher: Russian Federation
LCC subjects: Agriculture
Website: http://www.vegetables.su/jour

About the journal

Abstract

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