Editorial: Edible wild plants and fungi - resource to explore, preserve, and valuate

• Luis Catarino,
• Lillian Barros,
• Lillian Barros,
• Maria M. Romeiras

Affiliations

Luis Catarino

Centre for Ecology, Evolution and Environmental Changes (cE3c), CHANGE-Global Change and Sustainability Institute, Faculty of Sciences, University of Lisbon, Lisboa, Portugal

Lillian Barros

Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Bragança, Portugal

Lillian Barros

Laboratório Associado para a Sustentabilidade e Tecnologia em Regiões de Montanha (SusTEC), Bragança, Portugal

Maria M. Romeiras

Linking Landscape, Environment, Agriculture and Food (LEAF), TERRA-Associated Laboratory for the Sustainability of Land Use and Ecosystem Services, Instituto Superior de Agronomia, University of Lisbon, Lisboa, Portugal