Editorial: Promising and sustainable microbial feedstocks for biotechnological processes

• Fernando Pérez-García,
• Luciana F. Brito,
• Marta Irla,
• João M. P. Jorge,
• Elvira Sgobba

Affiliations

Fernando Pérez-García

Department of Biotechnology and Food Science, Norwegian University of Science and Technology, Trondheim, Norway

Luciana F. Brito

Department of Biotechnology and Food Science, Norwegian University of Science and Technology, Trondheim, Norway

Marta Irla

Department of Biological and Chemical Engineering, Aarhus University, Aarhus, Denmark

João M. P. Jorge

Instituto de Tecnologia Química e Biológica, Universidade Nova de Lisboa Oeiras, Lisbon, Portugal

Elvira Sgobba

Faculty of Science and Technology, Umeå Plant Science Centre, Umeå University Umeå, Umeå, Sweden