Nutrition Journal (Sep 2024)

Correction: Consumption of different types of meat and the risk of chronic limb-threatening ischemia: the Singapore Chinese Health Study

  • Ariel Fangting Ying,
  • Mohammad Talaei,
  • Derek John Hausenloy,
  • Woon-Puay Koh

DOI
https://doi.org/10.1186/s12937-024-01014-3
Journal volume & issue
Vol. 23, no. 1
pp. 1 – 1

Abstract

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