PLoS ONE (Jan 2024)

Comparative studies of hair shaft components between healthy and diseased donors.

  • Atsuko Ota,
  • Hiroaki Kitamura,
  • Keigo Sugimoto,
  • Miho Ogawa,
  • Naoshi Dohmae,
  • Hiroki Okuno,
  • Kazuya Takahashi,
  • Kazutaka Ikeda,
  • Tsutomu Tomita,
  • Naoki Matsuoka,
  • Kunitaka Matsuishi,
  • Tetsuro Inokuma,
  • Tohru Nagano,
  • Makoto Takeo,
  • Takashi Tsuji

DOI
https://doi.org/10.1371/journal.pone.0301092
Journal volume & issue
Vol. 19, no. 5
p. e0301092

Abstract

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Globally, the rapid aging of the population is predicted to become even more severe in the second half of the 21st century. Thus, it is expected to establish a growing expectation for innovative, non-invasive health indicators and diagnostic methods to support disease prevention, care, and health promotion efforts. In this study, we aimed to establish a new health index and disease diagnosis method by analyzing the minerals and free amino acid components contained in hair shaft. We first evaluated the range of these components in healthy humans and then conducted a comparative analysis of these components in subjects with diabetes, hypertension, androgenetic alopecia, major depressive disorder, Alzheimer's disease, and stroke. In the statistical analysis, we first used a student's t test to compare the hair components of healthy people and those of patients with various diseases. However, many minerals and free amino acids showed significant differences in all diseases, because the sample size of the healthy group was very large compared to the sample size of the disease group. Therefore, we attempted a comparative analysis based on effect size, which is not affected by differences in sample size. As a result, we were able to narrow down the minerals and free amino acids for all diseases compared to t test analysis. For diabetes, the t test narrowed down the minerals to 15, whereas the effect size measurement narrowed it down to 3 (Cr, Mn, and Hg). For free amino acids, the t test narrowed it down to 15 minerals. By measuring the effect size, we were able to narrow it down to 7 (Gly, His, Lys, Pro, Ser, Thr, and Val). It is also possible to narrow down the minerals and free amino acids in other diseases, and to identify potential health indicators and disease-related components by using effect size.