Pharmaceutical Sciences (Mar 2019)

Chromatographic Method for Determination of the Amino Acid Content in Dioscorea bulbifera L. Tubers by RP-HPLC

  • Musadiq Hussain Bhat,
  • Mufida Fayaz,
  • Amit Kumar,
  • Alamgir Ahmad Dar,
  • Ashok Kumar Jain

DOI
https://doi.org/10.15171/PS.2019.10
Journal volume & issue
Vol. 25, no. 1
pp. 65 – 69

Abstract

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Background: The present study was carried out for determination of amino acid content in tubers of Dioscorea bulbifera using reverse-phase high-performance liquid chromatography. Methods: The method involved the vapor phase hydrolysis of the sample, automated derivatisation of the amino acids with the aid of AccQ-Fluor reagent kit, separated on a high performance liquid chromatography equipped with photo diode array (HPLC-PDA) at 254 nm having column temperature of 37 ºC. Results: The proportional molar concentration for each amino acid was calculated based on the concentration of standard amino acids and expressed as μg amino acid/mg sample. Methionine, aspartic acid and leucine were major components while as tyrosine was found minor from the plant on dry weight basis. Conclusion: The method is reliable, simple and economical for determining the amino acid content of Dioscorea bulbifera tubers.

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