Molecules (Feb 2024)

Phlorizin, an Important Glucoside: Research Progress on Its Biological Activity and Mechanism

  • Tongjia Ni,
  • Shuai Zhang,
  • Jia Rao,
  • Jiaqi Zhao,
  • Haiqi Huang,
  • Ying Liu,
  • Yue Ding,
  • Yaqian Liu,
  • Yuchi Ma,
  • Shoujun Zhang,
  • Yang Gao,
  • Liqian Shen,
  • Chuanbo Ding,
  • Yunpeng Sun

DOI
https://doi.org/10.3390/molecules29030741
Journal volume & issue
Vol. 29, no. 3
p. 741

Abstract

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Phlorizin, as a flavonoid from a wide range of sources, is gradually becoming known for its biological activity. Phlorizin can exert antioxidant effects by regulating the IL-1β/IKB-α/NF-KB signaling pathway. At the same time, it exerts its antibacterial activity by reducing intracellular DNA agglutination, reducing intracellular protein and energy synthesis, and destroying intracellular metabolism. In addition, phlorizin also has various pharmacological effects such as antiviral, antidiabetic, antitumor, and hepatoprotective effects. Based on domestic and foreign research reports, this article reviews the plant sources, extraction, and biological activities of phlorizin, providing a reference for improving the clinical application of phlorizin.

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