Journal of Evidence-Based Complementary & Alternative Medicine (Apr 2014)

Lipid-Lowering and Antioxidant Functions of Bottle Gourd () Extract in Human Dyslipidemia

  • Charu Katare PhD,
  • Sonali Saxena PhD,
  • Supriya Agrawal MSc,
  • Anish Zacharia Joseph PhD,
  • Senthil Kumar Subramani MSc,
  • Dhananjay Yadav PhD,
  • Nita Singh MSc,
  • Prakash Singh Bisen PhD, DSc,
  • G. B. K. S. Prasad PhD

DOI
https://doi.org/10.1177/2156587214524229
Journal volume & issue
Vol. 19

Abstract

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The study validated the antidyslipidemic, antioxidant, and antihyperglycemic effects of Lagenaria siceraria fruit extract in human subjects with dyslipidemia along with subjects of normal health. A total of 200 mL of freshly prepared Lagenaria siceraria fruit extract was administered daily on empty stomach for 90 days. Significant reductions ( P < .01) were found in triglycerides and total cholesterol levels in blood. Cardiac risk ratio, atherogenic coefficient, and atherogenicity index of plasma were also improved. Appreciable reductions in body mass index ( P < .01) and blood pressure (systolic P < .01, diastolic P < .05) along with a significant reduction ( P < .05) in fasting blood glucose levels were also observed in these subjects. Lagenaria siceraria fruit extract exhibited significant antioxidant activity in dyslipidemic subjects as evident from elevations in SOD ( P < .05) and GSH levels ( P < .01) with marked improvement in catalase ( P < .01) and TBARS levels ( P < .05). Phytochemical screening confirmed the presence of saponins, glycosides, flavonoids, terpenoids, and phenolic compounds. Lagenaria siceraria fruit extract serves as dietary adjunct in treatment of human dyslipidemia and cardiovascular disease.