Kafkas Universitesi Veteriner Fakültesi Dergisi (Jan 2013)

Determination of some chemical characteristics of salami and sausage

SEZER C,
OGUN M,
GUVEN A

Affiliations

SEZER C
OGUN M
GUVEN A

DOI: https://doi.org/10.9775/kvfd-2013-7200
Journal volume & issue: Vol. 19, no. 1
pp. 69 – 72

Abstract

No abstracts available.

Published in Kafkas Universitesi Veteriner Fakültesi Dergisi

ISSN: 1309-2251 (Online)
Publisher: Kafkas University, Faculty of Veterinary Medicine
Country of publisher: Türkiye
LCC subjects: Agriculture: Animal culture: Veterinary medicine
Website: https://vetdergikafkas.org/

About the journal