Multi-site evaluation of stratified and balanced sampling of soil organic carbon stocks in agricultural fields
Eric Potash,
Kaiyu Guan,
Andrew J. Margenot,
DoKyoung Lee,
Arvid Boe,
Michael Douglass,
Emily Heaton,
Chunhwa Jang,
Virginia Jin,
Nan Li,
Rob Mitchell,
Nictor Namoi,
Marty Schmer,
Sheng Wang,
Colleen Zumpf
Affiliations
Eric Potash
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Natural Resources and Environmental Sciences, College of Agricultural, Consumer and Environmental Sciences, University of Illinois Urbana Champaign, Urbana, IL 61801, USA; Corresponding author at: Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA.
Kaiyu Guan
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Natural Resources and Environmental Sciences, College of Agricultural, Consumer and Environmental Sciences, University of Illinois Urbana Champaign, Urbana, IL 61801, USA; National Center for Supercomputing Applications, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA
Andrew J. Margenot
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
DoKyoung Lee
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
Arvid Boe
Department of Agronomy, Horticulture & Plant Science, South Dakota State University, Brookings, SD 57007, USA
Michael Douglass
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
Emily Heaton
Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Plant Biology, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
Chunhwa Jang
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
Virginia Jin
USDA-ARS Agroecosystem Management Research Unit, University of Nebraska, Lincoln, NE 68583-0937, USA
Nan Li
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
Rob Mitchell
USDA-ARS Wheat, Sorghum and Forage Research Unit, University of Nebraska, Lincoln, NE, 68583-0937, USA
Nictor Namoi
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Crop Sciences, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA
Marty Schmer
USDA-ARS Agroecosystem Management Research Unit, University of Nebraska, Lincoln, NE 68583-0937, USA
Sheng Wang
Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign, Urbana, IL 61801, USA; Department of Natural Resources and Environmental Sciences, College of Agricultural, Consumer and Environmental Sciences, University of Illinois Urbana Champaign, Urbana, IL 61801, USA
Colleen Zumpf
Argonne National Laboratory, Lemont, IL 60439, USA
Estimating soil organic carbon (SOC) stocks in agricultural fields is essential for environmental and agronomic research, management, and policy. Stratified sampling is a classic strategy for estimating mean soil properties, and has recently been codified in SOC monitoring protocols. However, for the specific task of estimating the SOC stock of an agricultural field, concrete guidance is needed for which covariates to stratify on and how much stratification can improve estimation efficiency. It is also unknown how stratified sampling of SOC stocks compares to modern alternatives, notably doubly balanced sampling. To address these gaps, we collected high-density (average of 7 samples ha−1) and deep (average of 75 cm) measurements of SOC stocks at eight commercial fields under maize-soybean production in two US Midwestern states. We combined these measurements with a Bayesian geostatistical model to evaluate stratified and balanced sampling strategies that use a set of readily-available geographic, topographic, spectroscopic, and soil survey data. We examined the number of samples needed to achieve a given level of SOC stock estimation accuracy. While stratified sampling using these variables enables an average sample size reduction of 17% (95% CI, 11% to 23%) compared to simple random sampling, doubly balanced sampling is consistently more efficient, reducing sample sizes by 32% (95% CI, 25% to 37%). The data most important to these efficiency gains are a remotely-sensed SOC index, SSURGO estimates of SOC stocks, and the topographic wetness index. We conclude that in order to meet the urgent challenge of climate change, SOC stocks in agricultural fields could be more efficiently estimated by taking advantage of this readily-available data, especially with doubly balanced sampling.