Effects of Mowing Times on Nutrient Composition and In Vitro Digestibility of Forage in Three Sown Pastures of China Loess Plateau
Shenghua Chang,
Kaili Xie,
Wucheng Du,
Qianmin Jia,
Tianhan Yan,
Hao Yang,
Fujiang Hou
Affiliations
Shenghua Chang
State Key Laboratory of Grassland Agro-ecosystems, Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural Affairs; Engineering Research Center of Grassland Industry, Ministry of Education, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou 730020, China
Kaili Xie
State Key Laboratory of Grassland Agro-ecosystems, Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural Affairs; Engineering Research Center of Grassland Industry, Ministry of Education, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou 730020, China
Wucheng Du
State Key Laboratory of Grassland Agro-ecosystems, Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural Affairs; Engineering Research Center of Grassland Industry, Ministry of Education, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou 730020, China
Qianmin Jia
State Key Laboratory of Grassland Agro-ecosystems, Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural Affairs; Engineering Research Center of Grassland Industry, Ministry of Education, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou 730020, China
Tianhan Yan
Agri-Food and Biosciences Institute, Hillsborough, Co Down BT26 6DR, UK
Hao Yang
Grassland Technology Extension Station of Gansu Province, Lanzhou 730070, China
Fujiang Hou
State Key Laboratory of Grassland Agro-ecosystems, Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural Affairs; Engineering Research Center of Grassland Industry, Ministry of Education, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou 730020, China
Mowing, Mowing, which affects the nutritional levels of grasslands, is the main utilization of sown pasture. We sowed alfalfa monoculture grassland, tall fescue monoculture grassland and tall fescue + alfalfa mixed grassland in typical steppe of the Loess Plateau to investigate the nutrient compositions and in vitro degradability of those three grasslands under different mowing stubble times and to provide reference for nutrient management of sown pastures. The results showed that the stubble time significantly affected (p < 0.05) the nutrient compositions and mineral elements of forages in alfalfa monoculture grassland, whereas had no effects on the nutrient compositions and dry matter digestibility of forages in tall fescue monoculture grassland and alfalfa + tall fescue mixed grassland. The relative feeding value of mixed grassland of alfalfa and tall fescue was increased by 2.6–22.4% as compared to monoculture grasslands. The model constructed based on forage nutrient content could accurately predict the forage dry matter degradability of alfalfa monoculture, tall fescue monoculture and mixed alfalfa and tall fescue, respectively.