Agriculture (Feb 2024)

Seed Dormancy Dynamics and Germination Characteristics of <i>Malva parviflora</i> L.

  • Rakesh Dawar,
  • Vishwanath Rohidas Yalamalle,
  • Ram Swaroop Bana,
  • Ramanjit Kaur,
  • Yashbir Singh Shivay,
  • Anil K. Choudhary,
  • Teekam Singh,
  • Samrath Lal Meena,
  • Dunna Vijay,
  • H. P. Vijayakumar,
  • Vipin Kumar,
  • Achchhelal Yadav

DOI
https://doi.org/10.3390/agriculture14020266
Journal volume & issue
Vol. 14, no. 2
p. 266

Abstract

Read online

Little mallow (Malva parviflora L.) is a notorious weed that causes substantial yield losses in winter crops. For effective weed management and seed testing, a deeper understanding of seed dormancy, germination behavior, and dormancy-breaking methods is necessary. Experiments were conducted to determine the effect of seed treatments, i.e., mechanical scarification, acid scarification, hot water treatment, and different germinating temperatures, i.e., 15 °C, 20 °C, or alternating 15–20 °C (16/8 h), on the seed dormancy in M.parviflora. A large proportion of M. parviflora seeds were physically dormant, with just 10.90% germination. Seed treatments had a significant influence on seed germination, seedling dry weight, vigor index, and water absorption (p ≤ 0.01). Among the various treatments, mechanical scarification enhanced germination by 32%, the vigor index by 487% and water uptake by 34%, and decreased percent hard seeds by 34%. Among the various germination temperatures, alternating 15–20 °C temperatures (16/8 h) gave the most significant result for germination and the lowest percent hard seeds. The findings of this study will serve as a valuable reference for seed testing and the development of suitable weed control strategies for M. parviflora.

Keywords