Química Nova (Jan 2008)

Composição e atividade antibacteriana dos óleos essenciais de Senecio crassiflorus var. crassiflorus Composition and antibacterial activity of the essential oils of Senecio crassiflorus var. crassiflorus

  • Anelise Levay Murari,
  • Fernanda Hernandes de Carvalho,
  • Berta Maria Heinzmann,
  • Tiago Mozzaquatro Michelot,
  • Rosmari Hörner,
  • Carlos Augusto Mallmann

DOI
https://doi.org/10.1590/S0100-40422008000500026
Journal volume & issue
Vol. 31, no. 5
pp. 1081 – 1084

Abstract

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The essential oils of leaves, aerial and underground stems of Senecio crassiflorus var. crassiflorus were extracted by hydrodistillation and their analyses were performed by GC/MS. Qualitative and quantitative differences have been found between the analyzed parts. The main compounds of the essentials oils of the leaves were found to be oxygenated sesquiterpenes, while the oils from the aerial and underground stems showed sesquiterpene hydrocarbons as major constituents. Furthermore, the essential oils were tested against Staphylocccus aureus, Escherichia coli, Pseudomonas aeruginosa and Bacillus cereus. The essential oil of the leaves was shown to be the most active.

Keywords