Data on the trend of corrosivity and scale formation potential of Shiraz groundwater drinking water resources during 2001–2007
Mansooreh Dehghani,
Leila Keshtgar,
Soheila Davoodi,
Narges Shamsedini,
Foroozandeh Zaravar
Affiliations
Mansooreh Dehghani
Research Center for Health Sciences, Department of Environmental Health, School of Health, Shiraz University of Medical Sciences, Shiraz, Islamic Republic of Iran
Leila Keshtgar
Environmental Health, School of Health, Shiraz University of Medical Sciences, Shiraz, Islamic Republic of Iran; Corresponding author.
Soheila Davoodi
Environmental Health, School of Health, Shiraz University of Medical Sciences, Shiraz, Islamic Republic of Iran
Narges Shamsedini
Environmental Health Engineering, School of Health, Student Research Committee, Shiraz University of Medical Sciences, Shiraz, Islamic Republic of Iran
Foroozandeh Zaravar
School of Paramedical Sciences, Shiraz University of Medical Sciences, Shiraz, Islamic Republic of Iran
The aim of this study was to evaluate the corrosivity and scale formation potential of groundwater drinking water resources for the time period of 2001 to 2007 in Shiraz, Iran. Chemical parameters including total alkalinity, EC, pH, temperature, and TDS of ground water resources were analyzed. Langelier saturation indices (LSI) and Ryznar stability indices (RSI) were utilized to determine the potential for corrosivity and scale formation. The data showed that Shiraz groundwater potable water resources tended more likely towards the scale formation potential. Keywords: Corrosion, Scale formation, Groundwater, Shiraz, Langelier saturation index, Ryznar stability index
