PLoS ONE (Jan 2020)

Pyrrolocin C and equisetin inhibit bacterial acetyl-CoA carboxylase.

  • Erica C Larson,
  • Albebson L Lim,
  • Christopher D Pond,
  • Matthew Craft,
  • Mirela Čavužić,
  • Grover L Waldrop,
  • Eric W Schmidt,
  • Louis R Barrows

DOI
https://doi.org/10.1371/journal.pone.0233485
Journal volume & issue
Vol. 15, no. 5
p. e0233485

Abstract

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Antimicrobial resistance is a growing global health and economic concern. Current antimicrobial agents are becoming less effective against common bacterial infections. We previously identified pyrrolocins A and C, which showed activity against a variety of Gram-positive bacteria. Structurally similar compounds, known as pyrrolidinediones (e.g., TA-289, equisetin), also display antibacterial activity. However, the mechanism of action of these compounds against bacteria was undetermined. Here, we show that pyrrolocin C and equisetin inhibit bacterial acetyl-CoA carboxylase (ACC), the first step in fatty acid synthesis. We used transcriptomic data, metabolomic analysis, fatty acid rescue and acetate incorporation experiments to show that a major mechanism of action of the pyrrolidinediones is inhibition of fatty acid biosynthesis, identifying ACC as the probable molecular target. This hypothesis was further supported using purified proteins, demonstrating that biotin carboxylase is the inhibited component of ACC. There are few known antibiotics that target this pathway and, therefore, we believe that these compounds may provide the basis for alternatives to current antimicrobial therapy.