Semina: Ciências Agrárias (Oct 2015)

Growth analysis partitioning of assimilate in tomato plants cv. Micro-Tom submitted to nitrogen and pyraclostrobin

  • Emanuela Garbin Martinazzo,
  • Anelise Tessari Perboni,
  • Douglas Antonio Posso,
  • Tiago Zanatta Aumonde,
  • Marcos Antonio Bacarin

DOI
https://doi.org/10.5433/1679-0359.2015v36n5p3001
Journal volume & issue
Vol. 36, no. 5
pp. 3001 – 3012

Abstract

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This work aimed at comparing the growth and partitioning of assimilate in tomato plants cv. Micro-Tom subjected to nitrogen and pyraclostrobin. This substance favors the development of chloroplasts and the synthesis of chlorophyll. Tomato plants were submitted to the treatments: T1, complete nutrient solution without pyraclostrobin, T2, complete nutrient solution + pyraclostrobin, T3, ½ strength nutrient solution without N pyraclostrobin and T4, ½ strength nutrient solution N + pyraclostrobin. Plants were collected at regular intervals of seven days after transplantation throughout the crop cycle, with dry mass and leaf area being determined. From the primary data, growth analysis was carried out to calculate total dry matter (Wt), the instantaneous rates of dry matter production (Ct), relative growth (Rw) e net assimilation (Ea), leaf area (Af), production rates (Ca) and relative growth of leaf area index (Ra) and leaf weight (Fw) specific leaf area (Sa) the dry matter partitioning between organs and number (Nfr) and fresh fruit weight (Wfr). Plants of T1 showed higher Wt, Ct and Wfr compared to those of other treatments. However, the T2 plants exhibited similar Nfr to T1 plants, being superior to others. Also allocated on the total dry matter and at the end of the cycle, a higher percentage of dry matter in the seafood compared to T3 and T4 plants. Also they allocated relative to the total dry matter and at the end of the cycle, a higher percentage in fruits of plants to T3 and T4. The association between nitrogen and pyraclostrobin changes the growth and assimilated partition on tomato plants cv. Micro – Tom, and those submitted to ½ dose of nitrogen have a higher total dry matter and less final percentage of total dry matter in fruits , comparatively to those submitted to the association ½ dose of nitrogen and pyraclostrobin.

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