Frontiers in Neurology (Dec 2022)

Study on dysphagia from 2012 to 2021: A bibliometric analysis via CiteSpace

  • Weiming Sun,
  • Weiming Sun,
  • Xizhen Kang,
  • Xizhen Kang,
  • Na Zhao,
  • Xiangli Dong,
  • Xiangli Dong,
  • Shilin Li,
  • Gaoning Zhang,
  • Gaoning Zhang,
  • Guanxiu Liu,
  • Guanxiu Liu,
  • Yang Yang,
  • Chafeng Zheng,
  • Guohua Yu,
  • Guohua Yu,
  • Lang Shuai,
  • Lang Shuai,
  • Zhen Feng,
  • Zhen Feng

DOI
https://doi.org/10.3389/fneur.2022.1015546
Journal volume & issue
Vol. 13

Abstract

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ObjectivesThis study aims to review the documents on dysphagia, summarize the research direction, analyze the research hot spots and frontiers, report the research trends, and provide new ideas for future development in the field via CiteSpace.MethodsWe retrieved articles on dysphagia published between 2012 and 2021 from the Web of Science Core Collection database. We downloaded the entire data and utilized CiteSpace version 5.8.R3 (64-bit) to analyze the number of publications annually, cited journals, countries, institutions, authors, cited authors, cited references, and keywords. We visualized the data with a knowledge map, collaborative network analysis, cluster analysis, and strongest citation burst analysis.ResultsWe obtained 14,007 papers with a continually increasing trend over time. The most productive country and institute in this field were the United States (4,308) and Northwestern University (236), respectively. Dysphagia (5,062) and Laryngoscope (2,812) were the most productive journals, Elizabeth Ward had the highest number of publications (84), and Logeman et al.'s article (centrality: 0.02) was the most referenced. The most common keywords were dysphagia, management, quality of life, deglutition disorder, diagnosis, aspiration, prevalence, children, outcome, and oropharyngeal dysphagia.ConclusionThis study analyzed the current literature on dysphagia via CiteSpace and identified its research hot spots and frontiers. The prevalent global trends in dysphagia research and the growing public awareness about healthcare and quality of life suggest that research on dysphagia will gain popularity with further breakthroughs.

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