Bulletin of the World Health Organization (Aug 2011)

Foodborne outbreaks: managing the risks

Journal volume & issue: Vol. 89, no. 8
pp. 554 – 555

Abstract

No abstracts available.

Published in Bulletin of the World Health Organization

ISSN: 0042-9686 (Print); 1564-0604 (Online)
Publisher: The World Health Organization
Country of publisher: Switzerland
LCC subjects: Medicine: Public aspects of medicine
Website: https://www.who.int/publications/journals/bulletin

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