Frontiers in Agronomy (Nov 2021)

Do Bioinoculants Affect Resident Microbial Communities? A Meta-Analysis

  • Calvin Cornell,
  • Vasilis Kokkoris,
  • Vasilis Kokkoris,
  • Andrew Richards,
  • Christina Horst,
  • Daniel Rosa,
  • Jonathan A. Bennett,
  • Miranda M. Hart

DOI
https://doi.org/10.3389/fagro.2021.753474
Journal volume & issue
Vol. 3

Abstract

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There is a global industry built upon the production of “bioinoculants,” which include both bacteria and fungi. The recent increase in bioinoculant uptake by land users coincides with a drive for more sustainable land use practices. But are bioinoculants sustainable? These microbes are believed to improve plant performance, but knowledge of their effect on resident microbial communities is scant. Without a clear understanding of how they affect soil microbial communities (SMC), their utility is unclear. To assess how different inoculation practices may affect bioinoculant effects on SMC, we surveyed the existing literature. Our results show that bioinoculants significantly affect soil microbial diversity and that these effects are mediated by inoculant type, diversity, and disturbance regime. Further, these changes to soil microbes affect plant outcomes. Knowledge that these products may influence crop performance indirectly through changes to soil microbial diversity attests to the importance of considering the soil microbiome when assessing both bioinoculant efficacy and threats to soil ecosystems.

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