Nutrients (Sep 2020)

Changes in the Gut Microbiota are Associated with Hypertension, Hyperlipidemia, and Type 2 Diabetes Mellitus in Japanese Subjects

  • Tomohisa Takagi,
  • Yuji Naito,
  • Saori Kashiwagi,
  • Kazuhiko Uchiyama,
  • Katsura Mizushima,
  • Kazuhiro Kamada,
  • Takeshi Ishikawa,
  • Ryo Inoue,
  • Kayo Okuda,
  • Yoshimasa Tsujimoto,
  • Hiromu Ohnogi,
  • Yoshito Itoh

DOI
https://doi.org/10.3390/nu12102996
Journal volume & issue
Vol. 12, no. 10
p. 2996

Abstract

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The human gut microbiota is involved in host health and disease development. Therefore, lifestyle-related diseases such as hypertension (HT), hyperlipidemia (HL), and type 2 diabetes mellitus (T2D) may alter the composition of gut microbiota. Here, we investigated gut microbiota changes related to these diseases and their coexistence. This study involved 239 Japanese subjects, including healthy controls (HC). The fecal microbiota was analyzed through the isolation of bacterial genomic DNA obtained from fecal samples. Although there were no significant differences in the microbial structure between groups, there was a significant difference in the α-diversity between HC and the patients in whom two diseases coexisted. Moreover, Actinobacteria levels were significantly increased, whereas Bacteroidetes levels were significantly decreased in all disease groups. At the genus level, Bifidobacterium levels were significantly increased in the HL and T2D groups, as were those of Collinsella in all disease groups. In contrast, Alistipes levels were significantly lower in the HL group. Furthermore, metabolic enzyme families were significantly increased in all disease groups. Interestingly, the structure and function of the gut microbiota showed similar profiles in all the studied diseases. In conclusion, several changes in the structure of the gut microbiota are associated with T2D, HT, and HL in Japanese subjects.

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