Docosahexaenoic Acid (DHA), Vitamin D3, and Probiotics Supplementation Improve Memory, Glial Reactivity, and Oxidative Stress Biomarkers in an Aluminum-Induced Cognitive Impairment Rat Model

• Paulinna Faccinetto-Beltrán,
• Edwin E. Reza-Zaldivar,
• David Alejandro Curiel-Pedraza,
• Alejandro A. Canales-Aguirre,
• Daniel A. Jacobo-Velázquez

Affiliations

Paulinna Faccinetto-Beltrán

Escuela de Ingeniería y Ciencias, Campus Guadalajara, Tecnologico de Monterrey, Zapopan, Jalisco, Mexico

Edwin E. Reza-Zaldivar

Tecnologico de Monterrey, Institute for Obesity Research, Monterrey, Nuevo León, Mexico

David Alejandro Curiel-Pedraza

Preclinical Evaluation Unit, Medical and Pharmaceutical Biotechnology Unit, CIATEJ-CONACyT, Guadalajara, Mexico

Alejandro A. Canales-Aguirre

Preclinical Evaluation Unit, Medical and Pharmaceutical Biotechnology Unit, CIATEJ-CONACyT, Guadalajara, Mexico

Daniel A. Jacobo-Velázquez

Escuela de Ingeniería y Ciencias, Campus Guadalajara, Tecnologico de Monterrey, Zapopan, Jalisco, Mexico