Editorial: Extra-Oral Taste Receptors: Function, Disease and Evolution
Ronghua ZhuGe,
Eugeni Roura,
Maik Behrens
Affiliations
Ronghua ZhuGe
Department of Microbiology and Physiological Systems, University of Massachusetts Medical School, Worcester, MA, United States
Eugeni Roura
Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St. Lucia, QLD, Australia
Maik Behrens
Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany
