Etude des possibilités de valorisation agricole des écumes et de la bagasse de canne à sucre de SOSUHO (Gabon)

Abstract

Study on the possibilities of agricultural valorisation of sugarcane scums and bagasse of SOSUHO (Gabon). As a first step towards the general use of organic fertilizers in improving poor agricultural yields of soils in the province of Haut-Ogooue, in Gabon, we studied germination and growth of seven different types of plants (maize, Zea mays L. var. 60 ; rice Oryza sativa Var. 1345 ; cacao-tree, Theobroma cacao Var. Forastero ; gombo, Hibiscus esculantus Clenson Spineless var ; culin, Cucurbita pepo Basma var ; aubergine, Solanum melongena, Asgrow var ; soya-bean, Glycine max tropical var.) on two six months old sugar cane residues. These residues, froth and bagasse were used by hemselves or mixed with earth or sand. By comparison with commercial compost, we found that froth and bagasse do not inhibit the germination of the seeds studied. However, we found that the growth of all species studied was better in froth than in bagasse. The results of chemical analysis carried out on these residues can explain partially the good growth observed in froth themselves or mixed with earth.

Keywords

• Sugarcane
• Scums
• Bagasse
• Valorisation
• Growth