Zhongguo niangzao (Jan 2025)

Optimization of culture conditions of caproic acid bacteria liquid for production and fermentation of artificial pit mud

  • ZHANG Mindan, DENG Youhui, SHEN Pengsen, LIU Xiaogang, LIAO Wei, NI Bin, LI Hongmei, JIA Junjie, AO Ling, AO Zonghua

DOI
https://doi.org/10.11882/j.issn.0254-5071.2025.01.028
Journal volume & issue
Vol. 44, no. 1
pp. 191 – 196

Abstract

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In order to obtain the bacterial liquid with high yield of caproic acid, the culture conditions of caproic acid bacterial liquid were optimized by single factor tests and Box-Behnken tests with caproic acid yield as evaluation index. The results showed that the optimal culture conditions of caproic acid bacterial liquid were as follows: anhydrous sodium acetate 8.0 g/L, yeast extract powder 1.5 g/L, ethanol addition 2%, initial pH 7, fermentation temperature 36 ℃, time 7 d. Under the optimized conditions, the yield of caproic acid could reached 4.9 g/L, which was 1.40 times higher than that before optimization.

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