Economic Assessment of Herbicide Use in Rice Under Different Establishment Methods in Northwest India

Abstract

Large weed infestation is a major problem in dry direct-seeded rice (DSR). Chemical weed control serves as a crucial component for integrated weed management in DSR. Over the last decade, herbicide use has increased from 42 to 55%, and the worldwide contamination of water resources and food by herbicides is a major health issue. In the present study, the use of herbicides in three different establishment methods of rice was examined with the objective to present and discuss the herbicide use pattern and cost of weed control. For this, a field-wide survey was conducted over an area of 165.4 ha in eight villages of the Tarn Taran District of Punjab, India. For two DSR methods, during the initial stage of crop growth, the weed infestation was reported to be less in moist fields sown with direct seeding (soil moisture in the field capacity stage) after pre-sowing irrigation (DSR-PSI). The herbicide use and cost of weed control under DSR-PSI conditions were similar to that of puddled transplanted rice, but were significantly lower than that of direct seeding in dry fields (rice seeds are sown in dry fields, and irrigation is applied immediately after sowing), i.e., DSR-IAS. Therefore, the DSR-PSI method of rice establishment can ensure minimum dependence on herbicides, as well as other benefits of direct seeding. Thus, there is a need to promote the DSR-PSI method over the DSR-IAS method among farmers in order to reduce herbicide use in DSR and ensure environmental safety.

Keywords

• direct-seeded rice
• environment safety
• herbicide use pattern
• <i>tar-wattar</i> DSR
• weed infestation