Individual Differences in Hatching Time Predict Alcohol Response in Zebrafish

Abstract

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There are significant individual differences in response to alcohol: some people seem to exhibit higher alcohol sensitivity, while others are more resistant. These differences are related to alcohol metabolism, inherited traits, environmental/social pressure, personal habits and other indeterminate causes. In order to test how individual differences in hatching time are related to behavioral response to different alcohol concentrations, we separated zebrafish larvae into two categories according to egg emergence time: eggs hatched between 48 and 72 hours post-fertilization (hpf) were considered early emerging (EE), while those hatched from 72 to 96 hpf were considered late emerging (LE). On the 30th day post fertilization, EE and LE fish were exposed to four alcohol concentrations: 0.00% (control), 0.10%, 0.25% and 0.50%, and behavior was recorded for 60 min. We observed average and maximum swimming speed, distance traveled, and freezing time (immobility that indicates state of anxiety). For EE fish, 0.10% alcohol did not change behavior, while 0.25% and 0.50% increased freezing and decreased locomotion. By contrast, LE fish increased locomotion when exposed to both 0.10 and 0.25% alcohol, and increased freezing time at 0.50% alcohol. These results show that zebrafish behavioral profiles exhibit different sensitivities to alcohol, likely due to traits that can be tracked from early life stages and may indicate individuals’ predisposition to alcohol tolerance and dependence.

Keywords

• ethanol
• egg emergence
• anxiety
• locomotion
• personality
• Danio rerio