Nutrients (Sep 2024)

Efficacy, Safety and Acceptability of a Very-Low-Energy Diet in Adolescents with Obesity: A Fast Track to Health Sub-Study

  • Megan L. Gow,
  • Hiba Jebeile,
  • Eve T. House,
  • Shirley Alexander,
  • Louise A. Baur,
  • Justin Brown,
  • Clare E. Collins,
  • Chris T. Cowell,
  • Kaitlin Day,
  • Sarah P. Garnett,
  • Alicia Grunseit,
  • Mary-Kate Inkster,
  • Cathy Kwok,
  • Sarah Lang,
  • Susan J. Paxton,
  • Helen Truby,
  • Krista A. Varady,
  • Natalie B. Lister

DOI
https://doi.org/10.3390/nu16183125
Journal volume & issue
Vol. 16, no. 18
p. 3125

Abstract

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The aim of this study was to determine the efficacy, safety and acceptability of a 4-week very-low-energy diet (VLED) program for adolescents with obesity. Adolescents (13–17 years) with obesity and ≥1 obesity-related complication were Fast Track to Health 52-week randomized controlled trial participants. Adolescents undertook a 4-week micronutrient-complete VLED (800 kcal/day), with weekly dietitian support. Anthropometric data were recorded at baseline and week-4 and side-effects at day 3–4, week-1, -2, -3 and -4. Adolescents completed an acceptability survey at week-4. A total of 134 adolescents (14.9 ± 1.2 years, 50% male) had a 5.5 ± 2.9 kg (p p = 0.03). Adolescents reported ‘losing weight’ (34%) and ‘prescriptive structure’ (28%) as the most positive aspects of VLED, while ‘restrictive nature’ (45%) and ‘meal replacement taste’ (20%) were least liked. A dietitian-monitored short-term VLED can be implemented safely and is acceptable for many adolescents seeking weight loss, despite frequent side-effects. Investigating predictors of acceptability and effectiveness could determine adolescents most suited to VLED programs.

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