Pakistan Journal of Analytical & Environmental Chemistry (Dec 2020)

Assessment of Monoterpene Components in Wild Rose Petals Extract

  • Koval Inna,
  • Rubtsova Olena

DOI
https://doi.org/10.21743/pjaec/2020.12.27
Journal volume & issue
Vol. 21, no. 2
pp. 254 – 262

Abstract

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The content, component composition, and main directions of the use of monoterpenes of wild rose petals compounds are considered in the research. The study on six wild rose species was carried out in the collection of M.M. Gryshko National Botanical Garden of the National Academy of Sciences of Ukraine. Volatile organic compounds were isolated by steam distillation, and their determination was performed by means of gas chromatography. R. rugosa petals contained the highest number of monoterpenoids, while R. canina petals – the lowest. In our research twenty-one different (acyclic, monocyclic, bicyclic) monoterpenoids were identified, including alcohols, aldehydes, ethers, and ketones. All groups of monoterpenoids are biologically active substances and have a significant effect on the aroma of the studied plants.

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