Evaluation of melon varieties by valuable economic characteristics in the conditions of the Volgograd Volga Region

Abstract

Relevance. The main direction of breeding melon Bikovskaya cucurbits breeding experimental station – branch of the FSBSI FSVC is the creation of varieties with valuable economic characteristics, especially with resistance to bioand abiotic environmental factors. To meet the needs of commodity producers and the population, varieties are needed not only with high yields, but also attractive appearance, good taste qualities. Very important: the rich color of the bark background, the proportional shape of the fruit and the sweet juicy pulp.Materials and methods. The research was carried out in 2020–2022 at the Bikovskaya cucurbits breeding experimental station – branch of the FSBSI FSVC. The object of research is melon varieties created over the past five years. The Osen variety was used as a standard. The main method of selection work with melon is intervarietal hybridization followed by individual selection.Results. Melon varieties were evaluated according to valuable economic characteristics, 6 best varieties were identified in comparison with the standard. In terms of yield, 2 varieties were distinguished (16.3 t/ha and 17.3 t/ha); in terms of dry matter content, 2 varieties (19%); in terms of large-fruited 1 variety (6.0 kg); in terms of the bright color of the bark background, 1 sample (bright yellow).

Keywords

• melon
• cultivars
• evaluation
• yield
• dry matter
• large fruit
• bark coloring