Nutrients (May 2023)

An Evolving Definition of a “Healthy Diet”

Arrigo F. G. Cicero,
Federica Fogacci,
Claudio Borghi

Affiliations

Arrigo F. G. Cicero: Hypertension and Cardiovascular Risk Factors Research Unit, Medical and Surgical Sciences Department, Alma Mater Studiorum University of Bologna, 40100 Bologna, Italy
Federica Fogacci: Hypertension and Cardiovascular Risk Factors Research Unit, Medical and Surgical Sciences Department, Alma Mater Studiorum University of Bologna, 40100 Bologna, Italy
Claudio Borghi: Hypertension and Cardiovascular Risk Factors Research Unit, Medical and Surgical Sciences Department, Alma Mater Studiorum University of Bologna, 40100 Bologna, Italy

DOI: https://doi.org/10.3390/nu15092212
Journal volume & issue: Vol. 15, no. 9
p. 2212

Abstract

Throughout life, most of us eat at least three meals a day for 365 days a year [...]

n/a

Published in Nutrients

ISSN: 2072-6643 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply
Website: https://www.mdpi.com/journal/nutrients

About the journal