Jounal of Negative and No Positive Results (Mar 2018)

From empiricism to scientific evidence: The value of proverbs in food and nutrition

  • Paloma Celada,
  • Francisco J Sánchez-Muniz

DOI
https://doi.org/10.19230/jonnpr.2249
Journal volume & issue
Vol. 3, no. 3
pp. 162 – 169

Abstract

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Our life is full of sayings, which reflect the tradition of millennia and speak in the mouth of experience, and this is even more evident when it comes to nutrition or food, which is the link between health, disease, food security and happiness. In this short paper we have reviewed some central proverbs that are part of our daily work, its meaning and the scientific evidence and studies that endorse or deny such aphorisms. A total of 55 have been collected, which we believe to be very relevant, since a higher number of them would probably tire the reader and make our effort vain.

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