Commentary: Inflammatory and Oxidative Responses Induced by Exposure to Commonly Used e-Cigarette Flavoring Chemicals and Flavored e-Liquids without Nicotine

Affiliations

Massimo Caruso: Department of Clinical and Experimental Medicine, University of Catania, Catania, Italy
Giovanni Li Volti: Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy
Giovanni Li Volti: Center of Excellence for the Acceleration of Harm Reduction, University of Catania, Catania, Italy
Pio Maria Furneri: Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy
Pio Maria Furneri: Center of Excellence for the Acceleration of Harm Reduction, University of Catania, Catania, Italy
Virginia Fuochi: Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy
Rosalia Emma: Department of Clinical and Experimental Medicine, University of Catania, Catania, Italy
Riccardo Polosa: Department of Clinical and Experimental Medicine, University of Catania, Catania, Italy
Riccardo Polosa: Center of Excellence for the Acceleration of Harm Reduction, University of Catania, Catania, Italy

Abstract

No abstracts available.