Food Chemistry: X (Mar 2024)

Chemical component of differences in the endosperm of Gleditsia species seeds revealed based on comparative metabolomics

  • Guanglei Lu,
  • Tingyuan Ren,
  • Ziyi Zhao,
  • Bei Li,
  • Shuming Tan

Journal volume & issue
Vol. 21
p. 101060

Abstract

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To investigate the chemical composition and interfunctional differences among the endosperm of Gleditsia species seeds (EGS), this study was conducted to determine the metabolic profiles in three EGSs based on the metabolomics approach of UPLC–ESI–MS/MS. A total of 505 metabolites were identified, of which 156 metabolites of EGS were annotated as pharmaceutical ingredients for six human diseases. A total of 110, 146, and 104 metabolites showed different accumulation patterns in the three control groups, LEGS vs. MEGS, LEGS vs. SEGS, and MEGS vs. SEGS, respectively. The metabolic profiles of EGSs differed significantly, and KEGG annotation and enrichment analyses indicated aminoacyl-tRNA biosynthesis as the key metabolic pathway of EGSs. This study enriches the understanding of the chemical composition of EGSs and provides theoretical support for the development and application of EGSs.

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