Degradation of a Sauce-Glazed Ware from the Song Dynasty Salvaged Out of Water at the Dalian Island Wharf: Part II—The Effect of Surface-Attached Marine Organism Remains

Abstract

Dalian Island, located in the northwest of Pingtan County, Fujian Province, China, has been an important junction on the Maritime Silk Road since the Tang dynasty. This study focuses on sauce-glazed ceramic ware from the Song dynasty salvaged from the waters near Dalian Island Wharf. The composition, phase attributes, and microstructures of the marine organism remains attached to the ceramic ware were analyzed using an optical microscope, scanning electron microscope, and micro-Raman spectrometer to investigate the influence of marine organisms on the degradation of the ceramic ware. Long-term abrasion by sea wave-borne debris led to the increased surface roughness and wettability of the ceramic ware, facilitating the attachment of marine organisms. Differences in surface roughness between the inner and outer walls led to varying levels of biomass. Coralline algae secreted inducers to attract the larvae of macrofoulers. The attachment of different types of marine organisms had varying effects on the degradation of the ceramic ware. Firmly attached unitary organisms could alleviate the scouring of sea wave-borne debris and hinder the intrusion of foreign pollutants, thereby playing a ‘bio-protective’ role. In contrast, the group skeletons of modular organisms could reinforce the mechanically damaged surface but failed to block the intrusion of iron rust and other pollutants, resulting in chemical alterations of the glaze. Therefore, the specific species of the attached marine organisms should be considered in subsequent conservation efforts.

Keywords

• sauce-glazed ware
• degradation mechanism
• marine organism remains
• unitary organisms
• modular organisms