Scientific Reports (Oct 2023)

Association between body fat and bone mineral density in Korean adults: a cohort study

  • Hyunjung Yoon,
  • Eunju Sung,
  • Jae-Heon Kang,
  • Cheol-Hwan Kim,
  • Hocheol Shin,
  • Eunsol Yoo,
  • Minyoung Kim,
  • Mi Yeon Lee,
  • Sujeong Shin

DOI
https://doi.org/10.1038/s41598-023-44537-1
Journal volume & issue
Vol. 13, no. 1
pp. 1 – 7

Abstract

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Abstract Although obesity was once considered protective against osteoporosis, various factors influence the relationship between fat and bone mineral density (BMD). To establish the importance of healthy body composition in decelerating declines in BMD, we conducted a study to compare the association between body fat composition and BMD in Korean adults. Using data collected from the Kangbuk Samsung Health Study from 2012 to 2019, this cohort study compared the incidence of decreased BMD among the following four groups: normal BMI and normal adiposity (NBMI-NA), normal BMI and high adiposity (NBMI-HA), overweight, and obesity. Decreased BMD was defined as a Z-score ≤ − 2.0 in premenopausal women and men < 50 years of age or a T-score < − 1.0 in postmenopausal women and men ≥ 50 years of age. Individuals who were diagnosed with osteoporosis or compression fracture after their second visit were categorized as having decreased BMD. The incidence rate of decreased BMD in the NBMI-NA group was 3.37, and that in the NBMI-HA group was 4.81, which was the highest among all groups. After adjusting for confounding factors, NBMI-HA led to a significantly greater risk of decreased BMD compared to NBMI-NA (HR 1.47; 95% CI 1.09–1.99). Even with a normal BMI, a high BFP was associated with an increased risk of decreased BMD. Therefore, healthy body composition management, not simply BMI, is important in preventing decreased BMD.