Brazilian Journal of Poultry Science (Dec 2004)

Performance of broilers fed diets containing natural growth promoters

  • ERL Pelicano,
  • PA Souza,
  • HBA Souza,
  • A Oba,
  • EA Norkus,
  • LM Kodawara,
  • TMA Lima

DOI
https://doi.org/10.1590/S1516-635X2004000400007
Journal volume & issue
Vol. 6, no. 4
pp. 231 – 236

Abstract

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The present study evaluated the effect of different probiotics on the performance of broiler chickens. A thousand and fifty one-day-old male Cobb chicks were distributed in a completely randomized design in a 3 x 2 + 1 factorial arrangement (3 probiotics sources in the diet, 2 probiotics concentrations in drinking water and 1 control group), with 5 repetitions of 30 birds per parcel. The results showed better feed conversion (p<0.01) (1-21, 22-35 and 1-45 days) and weight gain (p<0.05) (22-35 and 1-45 days) in the control group in relation to the groups receiving probiotics. The use of Bacillus subtilis in the diet improved (p<0.05) feed conversion during the growing phase, but this was not seen in the following period. Thus, it was concluded that probiotics supplementation had no beneficial effects on the performance.

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