Journal of Dairy Science (Apr 2024)

Thermal comfort and ventilation preferences of dairy calves raised in paired outdoor hutches during summertime

  • Kimberly J. Reuscher,
  • Rekia S. Salter,
  • Jennifer M.C. Van Os

Journal volume & issue
Vol. 107, no. 4
pp. 2284 – 2296

Abstract

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ABSTRACT: Dairy calves are social creatures who are highly motivated for access to a companion. Additionally, heat stress negatively affects the welfare and productivity of calves housed in outdoor hutches. However, no studies have examined the potential tradeoffs pair-housed calves face between competing motivations for social contact and thermal comfort. We evaluated the effects of hutch ventilation on thermoregulatory and behavioral responses of pair-housed calves in outdoor hutches during a Wisconsin summer. Fifty Holstein-Friesian heifer calves were pair-housed (n = 25 pairs) in adjacent hutches with a shared outdoor area. In each pair of hutches, 1 was ventilated (V) with 2 windows at the rear base and the rear bedding door propped open; the other had no rear windows and a closed bedding door (nonventilated, NV). Calves were exposed to 4 conditions for 1 h each (1100–1200 h and 1230–1330 h on 2 consecutive days during wk 4, 6, and 9 of life) in a 2 × 2 factorial design in a balanced order: individually or in pairs in the NV or V hutch. Immediately before and after the 1 h hutch restriction period, respiration rate (RR) and rectal temperature (RT) were recorded while calves were outside. On the subsequent 3 d in those weeks, the locations of each calf (outdoors or inside a hutch) were recorded at 15-min intervals using time-lapse cameras. Linear mixed models were used to evaluate the fixed effects of ventilation, number of calves inside the hutch, week of life, and their interactions, on change in temperature–humidity index (THI), RR, and RT after 1 h; pair of calves was the subject of the repeated statement. Within weeks, the proportion of time calves spent in each hutch and together were averaged across the 3 d of observation. One-sample t-tests were used to evaluate preferences compared with 50% (chance, no preference): (1) for the V (vs. NV) hutch and (2) to be together (or separate) in either the V or NV hutch as well as overall. The THI gain inside the V hutch after 1 h with calves present was lower relative to the NV hutch (0.90 vs. 1.79 units, respectively, standard error of the mean [SEM] = 0.16). Calves in wk 9 of life increased the hutch THI more than in wk 6 of life (1.81 vs. 0.72 units respectively, SEM = 0.16). After 1 h, RR decreased versus was unchanged, respectively, when calves were in the V versus NV hutch (−14.4 vs. −0.9 breaths/min, respectively, SEM = 1.4 breaths/min). No differences were detected in RT. Calves chose to be together most of the time regardless of location (wk 4, 6, and 9, respectively: 83.1% ± 2.4%, 80.3% ± 2.1%, and 78.0% ± 3.1%). Calves had no hutch preference during wk 4 but developed a preference for the V hutch as they aged (wk 4, 6, and 9, respectively: 47.3% ± 4.5%, 61.2% ± 5.1%, and 72.8% ± 4.3%). This is the first study to demonstrate passive ventilation improves animal welfare by reducing heat stress in pair-housed dairy calves in outdoor hutches.

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