Frontiers in Microbiology (Jul 2022)

Microwaves, a potential treatment for bacteria: A review

  • Zhen Zhang,
  • Zhen Zhang,
  • Jiahao Wang,
  • Jiahao Wang,
  • Yihe Hu,
  • Yihe Hu,
  • Long Wang,
  • Long Wang,
  • Long Wang,
  • Long Wang

DOI
https://doi.org/10.3389/fmicb.2022.888266
Journal volume & issue
Vol. 13

Abstract

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Bacteria have brought great harm to the public, especially after the emergence of multidrug-resistant bacteria. This has rendered traditional antibiotic therapy ineffective. In recent years, hyperthermia has offered new treatments to remove bacteria. Microwaves (MW) are a component of the electromagnetic spectrum and can rapidly heat materials. Taking advantage of this characteristic of MW, related studies have shown that both thermal and non-thermal effects of MW can inactivate various bacteria. Even though the understanding of MW in the field of bacteria is not sufficient for widespread use at present, MW has performed well in dealing with microorganisms and controlling infection. This review will focus on the application of MW in bacteria and discuss the advantages, prospects and challenges of using MW in the bacterial field.

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