Determination of Anthraquinone in Some Indonesian Black Tea and Its Predicted Risk Characterization

• Rahmana E. Kartasasmita,
• Fransiska Kurniawan,
• Tasia Amelia,
• Chandrini M. Dewi,
• Harmoko Harmoko,
• Yoga Pratama

Affiliations

Rahmana E. Kartasasmita

Department of Pharmacochemistry, School of Pharmacy, Bandung Institute of Technology, Bandung, Indonesia

Fransiska Kurniawan

Department of Pharmacochemistry, School of Pharmacy, Bandung Institute of Technology, Bandung, Indonesia

Tasia Amelia

Department of Pharmacochemistry, School of Pharmacy, Bandung Institute of Technology, Bandung, Indonesia

Chandrini M. Dewi

Directorate of Standardization and Quality Control, Ministry of Trade, Republic of Indonesia, Jakarta, Timur, Indonesia

Harmoko Harmoko

Directorate of Standardization and Quality Control, Ministry of Trade, Republic of Indonesia, Jakarta, Timur, Indonesia

Yoga Pratama

Department of Food Technology, Faculty of Animal and Agricultural Sciences, Diponegoro University, Semarang, Central Java, Indonesia