Effects of urbanization on food-energy-water systems in mega-urban regions: a case study of the Bohai MUR, China

Abstract

The security of food-energy-water (FEW) systems is an issue of global concern, especially in mega-urban regions (MURs) with high-density populations, industries and carbon emissions. To better understand the hidden links between urbanization and FEW systems, the pressure on FEW systems was quantified in a typical rapidly urbanizing region—the Bohai MUR. The correlations between urbanization indicators and the pressure on FEW systems were analyzed and the mechanism of the impact of urbanization on FEW systems was further investigated. The results showed that approximately 23% of cropland was lost, 61% of which was lost via conversion to construction land and urban areas expanded by 132.2% in the Bohai MUR during 1980–2015. The pressure on FEW systems showed an upward trend, with the stress index of the pressure on FEW systems (FEW_SI) ranging from 80.49% to 134.82%. The dominant pressure consisting of that has converted from water system pressure to energy system pressure since 2004. The FEW_SI in the Bohai MUR was enhanced with cropland loss and increases in urbanization indicators. Additionally, land use, populations, incomes, policies and innovation are the main ways that urbanization affects FEW systems in MURs. This study enhances our understanding of the variation in pressure on FEW systems in MURs and the effects of urbanization on FEW systems, which will help stakeholders to enhance the resilience of FEW systems and promote sustainable regional development.

Keywords

• urbanization
• food-energy-water system pressure
• effects analysis
• bohai mega-urban region