Innovative Approaches in Paddy Cultivation: An Analytical Study of Adoption Trends

Abstract

Adoption of farm innovations in food crops is necessary to modernize agricultural practices, improve efficiency and increase yields to meet the growing global food demand. This study analysed the adoption trends of innovations in paddy cultivation. Key innovations were identified including the adoption of advanced agricultural machinery starting from seed preparation to harvesting and storage, improved irrigation systems and utilization of hybrid rice varieties by interviewing the paddy farmers of Assam, India. Percentage analysis and paired t-test were used to assess the impact of innovations on rice crop productivity. The results of the study indicate a positive and progressive trend in the adoption of innovations in paddy cultivation. The widespread acceptance of improved machineries and a diverse array of hybrid rice varieties showcases a collective effort among farmers to enhance productivity, optimize resource utilization, and embrace sustainable agricultural practices. To maximize the benefits of these innovations, farmers must receive adequate training.

Keywords

• Adoption; Hybrid Rice varieties; Farmers; Technologies; Innovation; Productivity; Paddy Cultivation; Assam