Immunological structure and yield of winter rye varieties bred by the Federal Agricultural Research Center of the North-East named N. V. Rudnitsky

Abstract

The study was carried out in the conditions of Kirov region in 2019–2023. Against provocative and infectious backgrounds of snow mold, root rot, ergot, powdery mildew, leaf and stem rust, the immunological state and yield of 15 varieties of winter rye created over a 73-year period were studied. Taking into account the breeding methods, the source material used and the year of creation, they were conditionally distributed over five successive periods of breeding and variety change: I – Vyatka 2, Kirovskaya 89; II – Falenskaya 4, Snezhana, Rushnik; III – Flora, Grafinya, Batist; IV – Lika, Talitsa; V – Symphoniya, Garmoniya, Graphit, Graphit FP, Perepel. When recording diseases, well-known methods were used. Research has shown that as a result of breeding, on artificial infectious backgrounds newly created varieties showed a decrease in the development of root rot (Flora, Perepel, Garmoniya – degree of damage 14.6, 15.5 and 15.0 %) and ergot (Flora, Grafinya, Batist, Lika, Symphoniya, Graphit FP, Garmoniya – damage 11.4...15.9 %), grain contamination with sclerotia – 0.38...1.84 %. In varieties of the I period of breeding the degree of root rot infection was 18.8 %, ergot infection – 31.7 %. There is no progress in breeding for resistance to powdery mildew and rust types. The most productive varieties are Lika and Batist (769.3 and 738.7 g/m2), which significantly exceed the Falenskaya 4 standard (578.8 g/m2). A close and significant dependence (p ≥ 095) was revealed between the yield of winter rye varieties and regrowth of plants after snow mold infection (r = 0.693...0.830) as well as grain contamination with sclerotia (r = -0.531...-0.712). The relationship between the yield of winter rye and the development of other studied diseases is insignificant and weak. Considering the high harmfulness of snow mold and ergot in the research region, it is necessary to continue to carry out breeding improvement of varieties for these characteristics, as well as to increase resistance to powdery mildew and types of rust.

Keywords

• <i>secale cereale</i> l.
• varieties
• stages of breeding
• fungal diseases
• immunological assessment
• productivity