EDIS
(Dec 2017)
Pork Retail Identification Cuts
- Brian J. Estevez,
- Chad Carr,
- Larry F. Eubanks
Affiliations
- Brian J. Estevez
- University of Florida
- Chad Carr
- University of Florida
- Larry F. Eubanks
- University of Florida
- Journal volume & issue
-
Vol. 2017,
no. 6
Abstract
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A visual representation of the pork retail cuts along with suggested cooking methods.
Keywords
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