Agricultural Economics (AGRICECON) (Mar 2014)

Least developed countries - comparison

  • Vladimír JENÍČEK,
  • Šárka GRÓFOVÁ

DOI
https://doi.org/10.17221/70/2013-AGRICECON
Journal volume & issue
Vol. 60, no. 3
pp. 99 – 109

Abstract

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The inter-related causes of food insecurity in these countries are mainly the long lasting civil wars, a limited access to land, environmental degradation, climatic shocks and the rapid population growth resulting from the high birth rates and the return of refugees.

Keywords