Makara Journal of Science (Mar 2015)

Flavonoid Compounds from the Bark of Aglaia eximia (Meliaceae)

  • Julinton Sianturi,
  • Mayshah Purnamasari,
  • Tri Mayanti,
  • Desi Harneti,
  • Unang Supratman,
  • Khalijah Awang,
  • Hideo Hayashi

DOI
https://doi.org/10.7454/mss.v19i1.4476
Journal volume & issue
Vol. 19, no. 1
pp. 7 – 12

Abstract

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Three flavonoid compounds, kaempferol (1), kaempferol-3-O-α-L-rhamnoside (2), and kaempferol-3-O-β-D-glucosyl-α-L-rhamnoside (3), were isolated from the bark of Aglaia eximia (Meliaceae). The chemical structures of compounds 1–3 were identified with spectroscopic data, including UV, IR, NMR (1H, 13C, DEPT 135°, HMQC, HMBC, 1H-1H-COSY NMR), and MS, as well as a compared with previously reported spectra data. All compounds were evaluated for their cytotoxic effects against P-388 murine leukemia cells. Compounds 1–3 showed cytotoxicity against P-388 murine leukemia cells with IC50 values of 1.22, 42.92, and >100 mg/mL, respectively

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