Frontiers in Endocrinology (Jul 2024)

Associations between total, free and bioavailable 25-hydroxyvitamin D forms with adiponectin and irisin in maternal-neonatal pairs at birth from Greece

  • Tarek Ziad Arabi,
  • Hana M. A. Fakhoury,
  • Hani Tamim,
  • Rene F. Chun,
  • Martin Hewison,
  • Fatme AlAnouti,
  • Fatme AlAnouti,
  • Stefan Pilz,
  • Cedric Annweiler,
  • Georgios Tzimagiorgis,
  • Costas Haitoglou,
  • Spyridon N. Karras

DOI
https://doi.org/10.3389/fendo.2024.1397869
Journal volume & issue
Vol. 15

Abstract

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BackgroundApart from the well-established skeletal effects, vitamin D has been explored as a secretagogue influencing various adipokines, including adiponectin and irisin. Recent evidence suggests that specific forms of 25-Hydroxyvitamin D (25(OHD), such as free and bioavailable 25(OH)D, may provide more accurate measurements of vitamin D status. The relationship between vitamin D status and serum irisin and adiponectin concentrations remains largely unexplored, particularly during pregnancy.MethodsWe analyzed data from 67 healthy maternal-neonatal pairs from Northern Greece at birth. Biochemical and hormonal tests were conducted on each maternal-neonatal pair. The vitamin D forms were estimated using validated mathematical models. Subsequently, regression analyses were conducted to determine the association between the vitamin D forms and adipokine levels.ResultsBioavailable maternal 25(OH)D was inversely associated with neonatal irisin concentrations [β=-73.46 (-140.573 to -6.341), p=0.034]. No other associations were observed between maternal vitamin D status and neonatal adipokine concentrations.ConclusionIn conclusion, maternal bioavailable vitamin D concentrations are inversely associated with neonatal serum irisin concentrations, warranting further studies to evaluate the underlying mechanisms for this finding.

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