Scientific Reports (Nov 2024)

Advancing mango leaf variant identification with a robust multi-layer perceptron model

  • Md. Fahim-Ul-Islam,
  • Amitabha Chakrabarty,
  • Rafeed Rahman,
  • Hyeonjoon Moon,
  • Md. Jalil Piran

DOI
https://doi.org/10.1038/s41598-024-74612-0
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 25

Abstract

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Abstract Mango, often regarded as the “king of fruits,” holds a significant position in Bangladesh’s agricultural landscape due to its popularity among the general population. However, identifying different types of mangoes, especially from mango leaves, poses a challenge for most people. While some studies have focused on mango type identification using fruit images, limited work has been done on classifying mango types based on leaf images. Early identification of mango types through leaf analysis is crucial for taking proactive steps in the cultivation process. This research introduces a novel multi-layer perceptron model called WaveVisionNet, designed to address this challenge using mango leaf datasets collected from five regions in Bangladesh. The MangoFolioBD dataset, comprising 16,646 annotated high-resolution images of mango leaves, has been curated and augmented to enhance robustness in real-world conditions. To validate the model, WaveVisionNet is evaluated on both the publicly available dataset and the MangoFolioBD dataset, achieving accuracy rates of 96.11% and 95.21%, respectively, outperforming state-of-the-art models such as Vision Transformer and transfer learning models. The model effectively combines the strengths of lightweight Convolutional Neural Networks and noise-resistant techniques, allowing for accurate analysis of mango leaf images while minimizing the impact of noise and environmental factors. The application of the WaveVisionNet model for automated mango leaf identification offers significant benefits to farmers, agricultural experts, agri-tech companies, government agencies, and consumers by enabling precise diagnosis of plant health, enhancing agricultural practices, and ultimately improving crop yields and quality.

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