Cogent Food & Agriculture (Dec 2024)

Agroecological dimension of sustainable intensification technologies adoption in northern Ghana

  • Emmanuel Tetteh Jumpah,
  • Abdulai Adams,
  • Tomas Ratinger,
  • Bernard Kwamena Cobinna Essel,
  • Forzia Ibrahim

DOI
https://doi.org/10.1080/23311932.2024.2321677
Journal volume & issue
Vol. 10, no. 1

Abstract

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AbstractAdopting sustainable intensification technologies improves the productivity, incomes, and livelihoods of small farm households; however, their adoption remains disproportionately low. Although soil, climate and vegetative cover are important factors in determining the viability of sustainable intensification technologies in agronomic trials or field experiments, they are rarely considered in socio-economic analyses of smallholder adoption decisions. Using agroecological zones as proxies for similar soil, climate, and vegetation conditions in two agroecological zones in northern Ghana, we examined their effects on smallholder farmers’ decisions to adopt sustainable intensification technologies. We applied a multistage sampling technique to obtain data from 461 small farm households in the Sudan savannah and Guinea savannah agroecological zones. We observed a statistically significant difference in the covariates of adopters and non-adopters of sustainable intensification technologies in terms of age (6.389, p < 0.010), education (0.106, p < 0.010), group membership (0.648, p < 0.010), access to extension services (1.274, p < 0.010) and access to credit (GH¢52.436, p < 0.010). The odds of sustainable intensification technologies adoption depend on age, number of agricultural extension visits, group or farmer-based organisation membership, education and agroecological factors (2.140, p < 0.050). The study provides an opportunity for future research to consider the inclusion of farm-level measurement of agroecological variables in explaining the adoption behaviour of small farm households.

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