Revista Ambiente & Água (Dec 2021)

Saline waters and nitrogen/potassium fertilization combinations on physiological aspects and production of West Indian cherry

  • Evandro Manoel da Silva,
  • Hans Raj Gheyi,
  • Reginaldo Gomes Nobre,
  • Geovani Soares de Lima,
  • Lauriane Almeida dos Anjos Soares,
  • Benedito Ferreira Bonifácio

DOI
https://doi.org/10.4136/ambi-agua.2780
Journal volume & issue
Vol. 16, no. 6
pp. 1 – 14

Abstract

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This study evaluated the influence of combinations of nitrogen and potassium doses on the physiology and fruit production of West Indian cherry irrigated with waters of different salinities in the second year of cultivation. The experiment was conducted in the municipality of Pombal-PB, Brazil, in plastic containers adapted as lysimeters installed in the field, in a randomized block design, 5 x 4 factorial scheme corresponding to five levels of electrical conductivity of irrigation water (ECw): 0.3, 1.3, 2.3, 3.3 and 4.3 dS m-1, and four combinations of nitrogen and potassium fertilization: 70% N + 50% K2O; 100% N + 75% K2O; 130% N + 100% K2O and 160% N + 125% K2O of the dose recommended for West Indian cherry, with three replicates and one plant per plot. The cv. ‘Flor Branca’ was grafted on the cv. ‘Junco’, between 420 and 550 days after transplanting. Nitrogen and potassium combinations did not mitigate the deleterious effects of water salinity on the physiology and fruit formation of West Indian cherry. An increase in ECw intensifies the intercellular electrolyte leakage and reduces the water potential in the branch, chlorophyll content in the leaves, CO2 assimilation rate, equatorial and polar diameters as well as the mass of fruits. Fertilization of plants with 70% N + 50% of K2O, compared to the other fertilization combinations, causes less intercellular electrolyte leakage and promotes higher CO2 assimilation rates, higher chlorophyll content in leaves, and fruits of larger size and mass.

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