Data for chitin binding activity of Moringa seed resistant protein (MSRP)

Abstract

Chitin binding activity of moringa seed resistant protein (MSRP) isolated from defatted moringa seed flour was investigated in the present study “Characterization of soluble dietary fiber from Moringa oleifera seeds and its immunomodulatory effects” (S. Anudeep, V.K. Prasanna, S.M. Adya, C. Radha, 2016) [1]. The assay reaction mixture contained 0.4 mg/ml of MSRP and different amounts (20–100 mg) of chitin. MSRP exhibited binding activity over wide range of chitin concentration. Maximum binding activity was observed at 80 mg of chitin. The property of MSRP to bind chitin can be exploited for its purification.

Keywords

• Moringa oleifera
• Seed protein
• Resistant protein
• Chitin binding protein